orgeat

Meanings

• A thick, sweet syrup made from almonds, sugar, and rose water or other flavorings.

  - "Orgeat is a popular ingredient in cocktails such as the Mai Tai and the Margarita."
  - "Orgeat is also used as a topping or drizzle for desserts such as ice cream, puddings, and cakes."

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Rhymes

Words rhyming with orgeat
almond , andalusian , anisette , apricot , arabesque , artichoke , asparagus

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Homophones

Words having the same pronunciation but different meanings, origins, or spelling,

1. orgeat
   

2. orgasmatron
   

3. organizer
   

4. oratorio
   

5. orgy
   

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Variants

List of all variants of orgeat that leads to same result
orgeat , orgeats

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Forms

Different forms of the word (e.g., verb conjugations, plural forms, comparative/superlative forms for adjectives).

Orgeat can be made in various forms, including as a thick syrup, a thin drizzle, or a solid block that can be grated or shaved. Orgeat can also be flavored with various aromatics, such as rose water, orange blossom water, or essential oils. The exact recipe for making orgeat can vary depending on the specific culinary tradition or region.

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Etymology

origin and the way in which meanings have changed throughout history.

The origin of the name orgeat is not clear. It is believed to have originated in the Middle East or the Mediterranean region around the 15th or 16th century.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. Almond Syrup: Almond Syrup is a sweet syrup made from almonds, sugar, and water. It is similar to orgeat, but it is thinner and less viscous. Almond Syrup is used as a topping or drizzle for desserts, as well as in savory dishes such as tagines, couscous, and stews.

2. Marzipan: Marzipan is a sweet confection made from almonds, sugar, and sometimes water or other binding agents. Marzipan is often used as a filling or coating for various desserts, such as cakes, pastries, and candies. Marzipan can also be molded into various shapes and designs, such as fruits, flowers, animals, or people.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Orgeat is a popular ingredient in Middle Eastern, Mediterranean, and North African cuisines. It is used as a topping or drizzle for desserts, as well as in savory dishes such as tagines, couscous, and stews. Orgeat is also used in cocktails, particularly those with Middle Eastern or Mediterranean influences.

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