frying

Meanings

• Verb

  The act of cooking food by submerging it in hot fat, typically oil or butter.

  - "She fries the potatoes in hot oil."
  - "The restaurant is famous for its crispy fried chicken."

• Verb

  To cook food by heating it in a pan or skillet with a small amount of oil or fat.

  - "Can I fry the eggs in this pan?"
  - "Frying fish is a common method for preparing seafood."

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Rhymes

Words rhyming with frying
trying , lying , spying , flying

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Variants

List of all variants of frying that leads to same result
fried , fries , fry , frying , fry pan , frying pan , frying pans , out of the frying pan into the fire , deep-fried , deep-fries , deep-fry , deep-frying , French fried , French fries , French fry , French frying , french fried , french fries , french fry , french frying , panfried , panfries , panfry , panfrying , pan-fried , pan-fries , pan-fry , pan-frying , pan fried , pan fries , pan fry , pan frying , stir-fried , stir-fries , stir-fry , stir-frying

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Etymology

origin and the way in which meanings have changed throughout history.

The word 'frying' comes from the Old English word 'friogan', which means 'to cook in fat'.

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Trivia

Any details, considerations, events or pieces of information regarding the word

1. Frying is one of the oldest known methods of cooking food.

2. Deep frying was first used in ancient Egypt to preserve food.

3. Frying can add up to 300 calories to a single serving of food.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. Deep frying: A cooking method where food is submerged in hot oil, resulting in a crispy exterior and a tender interior.

2. Sauteing: A cooking method where food is cooked in a small amount of oil or fat over high heat, resulting in a browned exterior and a tender interior.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Frying is a common cooking method used in various cuisines around the world, such as American, Chinese, Indian, and Mexican. It is often used to prepare crispy and flavorful dishes, such as French fries, fried chicken, and tempura.

How to Memorize "frying"

1. visualize
   

   - Imagine a pan filled with hot oil and food being submerged in it and sizzling as it cooks.

2. associate
   

   - Associate the word 'frying' with the smell and taste of crispy, golden brown food.

3. mnemonics
   

   - Use the mnemonic 'Fried Food Is Delicious' to remember the meaning of 'frying'.

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