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smoked

/sməʊkt/

Meanings
  • Transitive verb

    The food is cooked by exposing it to the smoke from a fire.

    - "The hickory-smoked ribs were delicious."
    - "I smoked a salmon fillet for an hour."
  • Transitive verb

    Expose (tobacco) to smoke in order to dry it before use.

    - "He smoked his pipe every evening."
    - "My grandfather used to smoke his tobacco leaves."

Pronunciation
  1. /smoʊkt/



    Source: "https://commons.wikimedia.org/w/index.php?curid=2651518"
  2. /smoʊkt/



    Source: "https://commons.wikimedia.org/w/index.php?curid=2651518"

Antonyms

green , unsmoked
Rhymes
Words rhyming with smoked
oke , foke , yoke , roke
Variants
List of all variants of smoked that leads to same result
smoke , smoked , smokes , smoking , chain-smoke , chain-smoker , cold-smoke , cold-smoked , cold-smokes , cold-smoking , smoke out , smoked out , smokes out , smoking out
Forms
Different forms of the word (e.g., verb conjugations, plural forms, comparative/superlative forms for adjectives).

smokes, smoked


Etymology
origin and the way in which meanings have changed throughout history.

Old English smōcan, from smōk 'smoke'.


Trivia
Any details, considerations, events or pieces of information regarding the word
  1. Smoked foods have been consumed for over 12,000 years.

  2. The world record for the largest smoked ham weighed 1,321.5 pounds (600 kg).


Related Concepts
informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to
  1. Barbecue: A cooking method where meat is cooked on an open grill or over a wood fire.

  2. Jerky: Dried, salted meat, often sliced into thin strips.

  3. Cold smoked salmon: Salmon that has been cured and smoked at low temperatures, typically under 32°F (0°C).


Culture
Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Smoked foods are common in many cuisines, including barbecue, jerky, and salmon. Smoking has been used as a preservation method for thousands of years.

How to Memorize "smoked"

  1. visualize

    - Imagine a smoker filled with wood chips, and meat being placed inside. Visualize the smoke rising up and enveloping the meat.

  2. associate

    - Associate the word 'smoked' with the smell of wood smoke and the taste of barbecue.

  3. mnemonics

    - Use the phrase 'smoke and poke' to remember the past tense of the verb 'smoke'.


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