shucker

Meanings

• noun

  A person who opens and cleans oysters or other shellfish.

  - "The shucker worked quickly, opening and cleaning dozens of oysters for the restaurant."
  - "We hired a local shucker to help us prepare the seafood feast for our family reunion."

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Rhymes

Words rhyming with shucker
hucker , ducker , mucker

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Variants

List of all variants of shucker that leads to same result
shuck , shucked , shucker , shuckers , shucking , shucks

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Etymology

origin and the way in which meanings have changed throughout history.

The term 'shucker' comes from the Old English word 'scucan', meaning 'to shake or shake off'. It was later adopted by the English language in the late 1800s to describe the occupation of opening and cleaning shellfish.

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Trivia

Any details, considerations, events or pieces of information regarding the word

1. The world record for the fastest oyster shucking time is held by a man named Patrick McMurray, who shucked 264 oysters in just 10 minutes.

2. Shucking oysters is not only a labor-intensive process but also a dangerous one, as shuckers risk injury from the sharp shells and the potential for bacterial contamination.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. oyster farming: Shuckers are often employed in oyster farming, where they help to harvest and process the oysters for market.

2. seafood industry: Shuckers are an integral part of the seafood industry, contributing to the production and distribution of various shellfish.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Shuckers have played an essential role in the seafood industry, particularly in regions known for their oyster production. In the southern United States, shucking contests are a popular tradition, with competitors vying for the title of fastest shucker.

How to Memorize "shucker"

1. visualize
   

   - Imagine a person standing at a table, opening and cleaning oysters with a sharp tool. Visualize the shellfish being carefully pried open, the meat being removed, and the empty shells being discarded.

2. associate
   

   - Associate the word 'shucker' with the image of a busy seafood market or restaurant, where people are preparing and serving fresh oysters and other shellfish.

3. mnemonics
   

   - Create a mnemonic by remembering that a 'shucker' is someone who 'shucks' or removes the shells from shellfish.

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