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curried


Meanings
  • noun

    A dish made by cooking various ingredients, typically including spices, in oil and then simmering them in a closed container.

    - "She loves to eat curried chicken for dinner."
    - "The curried goat was too spicy for me."
  • verb

    To prepare (food) by cooking it in oil and then simmering it in a closed container, typically with various spices.

    - "I will curry the vegetables for dinner."
    - "Let's curry the meat while we wait for the rice to cook."

Rhymes
Words rhyming with curried
berry , merry , quarry
Variants
List of all variants of curried that leads to same result
curried , curries , curry , currying , curry favor , curried favor , curries favor , currying favor
Etymology
origin and the way in which meanings have changed throughout history.

The word 'curry' comes from the Tamil word 'kari', meaning 'sauce' or 'spiced dish'. It was adopted into English during the British colonial period in India.


Trivia
Any details, considerations, events or pieces of information regarding the word
  1. Curries can range from mild to extremely spicy.

  2. The world record for the hottest curry was set by a dish named 'Phaal' in the UK.

  3. Curries are believed to have originated in South India around 3000 BC.


Related Concepts
informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to
  1. spice blend: A mixture of various spices used to flavor curries.

  2. tandoor: A type of Indian oven used to cook curries and other dishes.


Culture
Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Curried dishes are a significant part of Indian, Southeast Asian, and Caribbean cuisines. They are often served with rice or flatbreads and can be made with a variety of meats, vegetables, or legumes.

How to Memorize "curried"

  1. visualize

    - Imagine a wok or a large pot filled with ingredients being cooked in oil and simmered with various spices.

  2. associate

    - Associate the word 'curry' with the taste and aroma of spicy, flavorful dishes.

  3. mnemonics

    - Use the acronym CURRY to remember the different steps in making a curry: C for cooking in oil, U for adding spices, R for simmering, R for reducing, and Y for serving.


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