carrot

Meanings

• A root vegetable commonly consumed in various cuisines for its sweet and slightly crunchy taste.

  - "Carrots are often used in salads or as a side dish."
  - "Carrots can be cooked in various ways, such as boiling, roasting, or grilling."

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Pronunciation

1. /ˈkæɹ.ət/
   
   
   
   Source: "https://commons.wikimedia.org/w/index.php?curid=89955831"

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Rhymes

Words rhyming with carrot
carat , satellite , orbit , grate , mate , wait , bait , hate , state , fate

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Homophones

Words having the same pronunciation but different meanings, origins, or spelling,

1. carrot
   

2. carrageenan
   

3. carrion
   

4. carrot cake
   

5. carrot top
   

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Variants

List of all variants of carrot that leads to same result
carrot , carrots , carrot-and-stick , carrot cake , carrot cakes , wild carrot , wild carrots , Queen Anne's lace

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Forms

Different forms of the word (e.g., verb conjugations, plural forms, comparative/superlative forms for adjectives).

raw, cooked, boiled, roasted, grilled, steamed, baked

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Etymology

origin and the way in which meanings have changed throughout history.

The word 'carrot' originated from the Old French word 'carrot', which itself is derived from the Latin word 'carota', meaning 'purple or red root'. The modern English word 'carrot' retains its original meaning and is now widely used in various cuisines around the world.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. Nutritional value of carrots: Carrots are an excellent source of various essential nutrients, such as beta-carotene, fiber, vitamin K, potassium, and vitamin C. These nutrients play an essential role in maintaining good overall health and preventing various diseases and conditions.

2. Cultivation of carrots: Carrots are an important agricultural crop that is grown in various regions around the world. The cultivation of carrots involves several steps, such as site selection, soil preparation, planting, irrigation, fertilization, and harvesting. These steps are essential for ensuring the successful cultivation of carrots and the production of high-quality carrots.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Carrots have been an essential part of various cultures and cuisines around the world. In European countries, carrots have been consumed since the Middle Ages. They were initially used for medicinal purposes due to their high nutritional value. Over time, carrots became an integral part of various European dishes, such as soups, stews, and salads.

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