bouillon
/ˈbuː.jɒn/
Meanings
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noun
A flavorful broth made by simmering meat or vegetables in water with herbs, spices, and sometimes wine.
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noun
A condensed form of this broth, often sold in cubes or powdered form for easy preparation.
Rhymes
Words rhyming with bouilloncoolion , poolion , rillion
Variants
List of all variants of bouillon that leads to same resultbouillon , bouillons , Bouillon , bouillon cube , bouillon cubes , court bouillon , court bouillons , Godefroy de Bouillon , Godfrey of Bouillon
Etymology
origin and the way in which meanings have changed throughout history.The term 'bouillon' comes from the French word 'bouiller', meaning 'to boil'.
Trivia
Any details, considerations, events or pieces of information regarding the word-
Bouillon was a popular dish among the ancient Romans, who used it as a way to rehydrate themselves during long journeys.
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In some parts of Africa, bouillon is made using a combination of meat, vegetables, and spices, and is often served over rice or couscous.
Related Concepts
informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to-
Stock: Bouillon is similar to stock, but it is typically more flavorful and is often consumed on its own. Stock is a basic cooking liquid used as a base for other dishes.
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Broth: Bouillon is a type of broth, which is a liquid made by simmering meat, vegetables, or other ingredients in water.
Culture
Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.Bouillon is a popular ingredient in various cuisines around the world, including French, Spanish, and African. It is often used as a base for soups and stews, and is also consumed on its own as a sipping broth. In French cuisine, bouillon is used to prepare dishes such as pot-au-feu and bouillabaisse.
How to Memorize "bouillon"
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visualize
- Visualize a pot of water simmering on the stove with various herbs, spices, and vegetables. Imagine the rich aroma that fills the kitchen as the bouillon comes to a boil.
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associate
- Associate the word 'bouillon' with the taste and texture of a savory, flavorful broth. Think of it as a comforting and nourishing food that warms the body and soul.
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mnemonics
- Use the mnemonic 'Boldly Understanding Ingenious Liquid Broth' to remember the meaning of bouillon.
Memorize "bouillon" using Dictozo
The best and recommended way to memorize bouillon is, by using Dictozo. Just save the word in Dictozo extension and let the app handle the rest. It enhances the memorization process in two ways:
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Highlighting:
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Periodic Reminders:
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