boned

Meanings

• Verb

  1. To prepare (meat) by removing the bones.

  - "I will bone the chicken before roasting it."
  - "The butcher bones the meat for you."

• 2. Past tense and past participle of the verb 'bone'.

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Pronunciation

1. 
   
   
   
   Source: "https://commons.wikimedia.org/w/index.php?curid=79294183"

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Synonyms

debone , unbone , bonk , bury the bone , fuck , screw , shag

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Variants

List of all variants of boned that leads to same result
a bone to pick , bone , bone to pick , boned , boneless , bones , boning , big-boned , bone up , boned up , bones up , boning up , T-bone , T-boned , T-bones , T-boning

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Etymology

origin and the way in which meanings have changed throughout history.

Old English 'bonian' meaning 'to furnish with bones'.

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Trivia

Any details, considerations, events or pieces of information regarding the word

1. The term 'boned' is often used interchangeably with 'deboned'.

2. Boning is a skill that takes practice to master.

3. Boned meat is often used in dishes where the bones would interfere with eating, such as soups and stews.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. Butchering: The process of preparing meat by cutting, dressing, and deboning it.

2. Deboning: The act of removing bones from meat or fish.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

In cooking, 'boned' refers to meat that has been prepared by removing the bones. This is often done for easier cooking and eating.

How to Memorize "boned"

1. visualize
   

   - Visualize the process of removing bones from meat.

2. associate
   

   - Associate the word 'boned' with the act of preparing meat by removing bones.

3. mnemonics
   

   - Use the mnemonic 'Bones Out' to remember the meaning of 'boned'.

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